05-28-2014, 10:23 PM
I'm hoping someone can direct me to someone who may know whether EMF (electromagnetic radiation) has been used in any commercial fermentation processes as a way to promote growth.
The reason for my question actually has to do with the effect of pulsed EMF (PEMF), which is a low-frequency EMF therapy used to promote tissue healing, on microbiota.
Online I've found only a few relevant studies and articles, such as:
http://www.researchgate.net/profile/Andr...ion_detail
http://www.ncbi.nlm.nih.gov/pubmed/23046211
Thanks very much for your help.
The reason for my question actually has to do with the effect of pulsed EMF (PEMF), which is a low-frequency EMF therapy used to promote tissue healing, on microbiota.
Online I've found only a few relevant studies and articles, such as:
http://www.researchgate.net/profile/Andr...ion_detail
http://www.ncbi.nlm.nih.gov/pubmed/23046211
Thanks very much for your help.